Tuesday, July 24, 2012

Chicken Nuggets


 Recipe Ingredients

500 gm Chicken mince
1 Onion
1 Egg
6 Bread slice
1 cup Bread crumbs
1 cup Flour
1/2 cup Water
1 tsp Garlic
1 tsp Salt
1/4 tsp Black pepper powder        


Recipe Method

In a food processor, chop together 500 gm minced chicken, 6 bread slices, 1 tsp garlic, 1/4 tsp black pepper powder, 1 tsp salt and a chopped onion. Put the minced chicken in a bowl. Take about 1 tbsp of the chicken and shape into nuggets. In a second bowl beat an egg and add mix in 1/2 cup of water. In a third bowl add the bread crumbs.
Dip the nuggets in the beaten egg and dredge in the breadcrumbs .Deep fry the chicken nuggets in batched  for 5-6 minutes until golden brown. Serve it with pequete sauce.

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