Hara Masala Chicken

 Recipe Ingredients

1 kg Chicken cut into small pieces
2 tbsp Ginger garlic paste
20 Green chilies chopped
1/2bunch Coriander leaves
2 cups Yogurt
2 tbsp Lemon juice
2 tbsp Ginger sliced
3/4 cup Oil
1 packet National Chicken Hara Masala   

Recipe Method

In a blender grind together 20 chopped green chilies, 2 cups yogurt, 1/2 bunch coriander leaves, 2 tbsp lemon juice, heat 3/4 cup oil in a pan, add 2 tbsp ginger garlic paste, fry for 2 minutes add 1 kg chicken and fry for another 5 minutes now add 1 packet of national chicken hara masala and the blended mixture, cook for 20 minutes on medium flame till chicken done, lastly add 2 tbsp sliced ginger and serve with nan.