National Kofta

 Kofta

 Recipe Ingredients

1kg Mince
1cup Yogurt
1cup Oil
4 Onion ground
6-7 Green chilies chopped
1 tbsp Garlic paste
1 tbsp Ginger paste
1 tbsp Fresh coriander chopped
1 packet National Kofta Masala    

Three Colored Zarda

 Zarda

 Recipe Ingredients

1/2 kg Basmati rice
1/2 kg Sugar
8cup Water
1/2cup Ghee
6 Green cardamom
6 Clove
1/2cup Coconut slices
1cup Khoya
2 tbsp Almonds sliced
2 tbsp Pistachio sliced
2 tbsp Ashrafis sliced red
2 tbsp Ashrafis sliced green
few drops Red color
few drops Green color
few drops Yellow color          reed  more 

madni phool,

Bhindi Gosth

Ingredients
Mutton ½ kg
Ladyfinger ½ kg
Onion 3

Ginger 1 piece

Garlic 6 – 7 cloves

Oil ¼ cup

Whole spices as required

Turmeric 1 tsp
Chili powder 1 tbsp
Coriander powder 1 tbsp

Water 1 – 1 ½ cup

Salt to taste

Yogurt 125 gm

All spice 1 tsp

mere data  ka pakistan

madni phool,

Chaat Masala

 Recipe Ingredients

• 50 grams fennel seeds
• 50 grams cumin seeds
• 50 grams coriander seeds
• 50 grams whole red chilies
• 50 grams black salt
• 1 tsp citric acid
• 1 tbsp ajwain
• 1 tbsp black pepper
• ½ tsp noshader
• ½ tsp heng
• ½ tsp mint             reed  more