Tangy Bar B.q. Chicken

 Recipe Ingredients

• Chicken breast  ½ kg
• Tomato ketchup ½ cup
• Water ½ cup
• Black pepper  1 tsp
• Salt 1 tsp
• Brown sugar  1 tbsp
• Mustard paste 1 tbsp
• Soya sauce  1 tbsp
• Worchester shire sauce 1 tbsp
• Paprika powder 2 tsp
• Garlic paste 2 tsp
• Vinegar  2 tbsp
• Oil 2 tbsp
• Coal 1 piece        
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Recipe Method

1. Marinate ½ kg chicken breast with 1 tsp black pepper, 1 tsp salt, 2 tsp ginger garlic paste, 1 tbsp mustard paste and 2 tsp paprika powder for 30 minutes.
2. Heat 2 tbsp oil in a pan, cook chicken on low flame both sides till tender.
3.  Now add ½ cup tomato ketchup, 2 tbsp vinegar, 1 tbsp brown sugar, 1 tbsp soya sauce, 1 tbsp Worchester shire sauce and ½ cup water.
4. Cook till sauce thickens.
5. Lastly give dum of coal.