Monday, August 13, 2012

Chicken Aalo Khameeri Naan



 Recipe Ingredients

4 Cups Flour
1 Egg
2 Potato (boiled & mashed)
3 Chicken breast
1/2 Cup Oil
1 tsp Green chilies ground
1 tsp Salt
2 tbsp heaped Milk powder
2 tbsp Caster sugar
1 ½ tbsp Instant Yeast
as required Luke warm water
Chicken Filling
3 Chicken breast finely chopped
2 tbsp Oil.
1/2 tsp Salt.
1 tsp Crushed red pepper
1/4 tsp Turmeric
1/2 tsp Black pepper crushed
1/2 tsp All spice
1 blended Tomato
2 tbsp Onion. Chopped
1 tsp Ginger garlic paste  

Muthi Kabab


 Kabab


 Recipe Ingredients

  • 1/2 Kg Mince
  • 4 Green chilies chopped
  • 1/2 Cup Onion. Chopped
  • 1 tsp Salt
  • 1 tsp All spice
  • 1 tbsp Raw papaya paste
  • 1 tbsp Ginger garlic paste
  • 2 tbsp Crushed red pepper
  • 4 tbsp Coriander leaves chopped    

National Tandori Charga


 Tandori Charga


 Recipe Ingredients

1 kg whole Chicken
6 Plum
1 packet National Tandori Masala
1 tbsp White vinegar
1 tbsp Ginger garlic paste
2 tbsp Lemon juice
3 tbsp Yogurt                  

Kesari Qulcha



 Recipe Ingredients

2 cup Flour
1 tsp Instant yeast
1/2 tsp Salt
1/2 tsp Saffron
4 tbsp Yogurt
2 tbsp Oil
2 tbsp Hot milk
as required Lukewarm water  

Siwayon Ki Kheer


Siwayon 


 Recipe Ingredients

1 liter Milk
1/2 cup Sugar
1/2 tsp Green cardamom ground
1/2 tsp Rose essence
2 tbsp Almonds sliced
2 tbsp Pistachio sliced
2 tbsp Coconut sliced
2 tbsp Tapioca
4 tbsp Condensed milk
4 tbsp National Vermicelli    

National Paaya



 Recipe Ingredients

1 Beef trotters
2 Onion ground
1 cup Oil
1 packet National Paaya Masala
1 tbsp Garlic paste
1 tbsp Ginger paste
for garnishing Green coriander leaves    

National Kofta


 Kofta



 Recipe Ingredients

1kg Mince
1cup Yogurt
1cup Oil
4 Onion ground
6-7 Green chilies chopped
1 tbsp Garlic paste
1 tbsp Ginger paste
1 tbsp Fresh coriander chopped
1 packet National Kofta Masala